This blog is a personal take on Listowel, Co. Kerry. I am writing for anyone anywhere with a Listowel connection but especially for sons and daughters of Listowel who find themselves far from home. Contact me at listowelconnection@gmail.com

Tag: Slimming World

Mayor’s Award for LWW, Garda John O’Donnell R.I.P.. Auction at Gurtinard House and changes on Charles Street

Listowel Garda Station in 2019




Church Street, Listowel, January 2019


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Mayor’s Award for Writers’ Week

The great literary festival that is Listowel Writers’Week was recognised last week at the presentation of the Mayor of Kerry’s awards,

If ever there was a definition of blue sky thinking, Writers’ Week is a living example. The literary festival goes from strength to strength. Now it is expanding outside a short week in summer into a year long engagement with other festivals and events. The visionary committee well deserves this award.

Accepting the award on behalf of everyone in Listowel Writers’ Week are;

Left to Right; Eilish Wren, Joanna O’Flynn, Máire Logue, Norma Foley (Mayor)

 Madeleine O’Sullivan, Miriam Griffin and Elizabeth Dunn

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The Late Garda John O’Donnell




I told this story before in 2012 but I think it’s worth telling again.

Garda John O’Donnell who was in his early thirties was stationed in Kanturk, Co. Cork.  In the summer of 1940 he was on holiday in Ballybunion with his wife and three young children.  He told a relative that he would have preferred to holiday in his native Burtonport but petrol was rationed during the war  and he couldn’t secure enough fuel for the journey.

On the evening of July 20 1940 he was swimming near Castle Point when a freak wave swept him and other swimmers on to the rocks. John drowned while attempting to rescue two local girls, Vera and Patricia O’Carroll. The girls were eventually rescued by others who were present.

Listowel’s Dr. Joseph McGuire was the coroner who presided over the inquest which was held on the following day. The jury commended Mr. Jack McGuire, then a medical student, for his bravery in taking out a life buoy into rough seas in a vain attempt to  save John O’Donnell who was being dragged out to sea by the strong current.

In an extra tragic twist, the body of John O’Donnell was formally identified by his brother who was then only 17 years old.

In the aftermath of the tragedy, letters were published in The Kerryman calling for life guards on Ballybunion beach and the presence of a rescue boat and a competent crew to man it.

Garda O’Donnell was remembered in Kanturk, where he had been living for six years, as a quiet, unobtrusive, helpful brave man. 

He was posthumously decorated by the state for his bravery. 

This courageous man was the grandfather of the very talented artist, playwright and composer Mike O’Donnell.

Dave O’Sullivan found a few newspaper cuttings relevant to the awful tragedy.

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Auction at Gurtinard House in 1868


In June of 1868, Lord Listowel’s agent, James Murray Home sold everything in Gurtinard House in an “unreserved auction”. The notice was published in the Evening Post of May 23 with a list of items to be disposed of. It makes interesting reading

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Then and Now




Charles Street, January 2019

Winter in Goa, Slimming World and Christmas long ago.

The timeless unspoiled beauty of the Gap of Dunloe is captured in December 2017 by a man who appreciates the beauty of Kerry and captures it lovingly in photos….Chris Grayson.

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Winter in Goa



It’s a long way from O’Connell’s Avenue to Goa. Maria Sham is a loyal follower of Listowel connection and she has already shared her memories of a happy childhood spent in her O’Connell’s Avenue home.

Maria Sham today

I don’t know if Maria is in this photo but these are the people she knew growing up.

Maria now lives in England and from there she recently took the holiday of a lifetime to Goa. Here the weather, the lifestyle, the economy, everything is a world away from our side of the world. Here are some of  Maria’s photos.

As you can see she spent much of her time on the beach.

This last photo is of a young man harvesting betel nut. Betel is the main ingredient in paan.

“If you’ve never
tried paan — a post-meal mainstay at social gatherings
and banquet halls in India — it can be a bit hard to explain to
the uninitiated. Part breath freshener, part digestive aid, paan is essentially a wad of dried fruits, spices
and seeds wrapped into a large green leaf from the betel nut plant. Think of
those little candied fennel seeds you spoon into your hand at Indian
restaurant, times 1,000. With paan, you pick up
the entire triangular-shaped package and stuff it into your cheek pocket,
chewing a few times to get the juices moving. The betel leaf, a mild stimulant,
turns brick red as it’s masticated and puts a slight pep in your step. After
all the juices have been released, you spit out the mushy bolus and toss it in
the trash — breath fresher, stomach lighter and head abuzz.” Source: Wikipedia.

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New Business on Charles St.



Do you remember I posted this photo and I told you I’d tell you what shop was going in here? Well the answer is that it is not a shop at all but Slimming World.

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My Favourite Shop


When I visited my favourite shop recently I saw some new faces. It’s great to see some lovely sympathetic women joining the welcoming friendly and invariably cheerful staff in this excellent shop. You’d never know what treasure you will find in Listowel’s Vincent de Paul shop and at a very affordable price.

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Another Eamon Kelly description of Christmases in  the 1920s


The Season of
Light by Eamon Kelly from

The Rub of the
Relic 1978

No word of a lie
but Christmas was something to write home about when I was small. Oh, the way
we looked forward to twilight on Christmas Eve, for when darkness fell it was
Christmas Night, the greatest night of all the year. We youngsters would be up
at the crack of dawn that morning to have the house ready for the night.

Berry holly would
have to be cut and brought in to deck out the windows, the top of the dresser,
the back of the settle and the clevvy, We’d bring ivy too and put a sprig of
laurel behind the pictures, above the lintel of the door and around the
fireplace. But we wouldn’t overdo it for, if we did our mother would cut it
down a bit, reminding us that she’d like to feel she was in her own home for
Christmas and not in the middle of a wood!

Well The
transformation we would bring about in the kitchen with all the greenery! But
we weren’t finished yet The Christmas candles would have to be prepared; these
were of white tallow as thick as the handle of a spade and nearly as tall. In
some houses, they’d scoop out a hole in a turnip and put a candle sitting into
it.  A big crock we’d use. We’d put the
candle standing into that and pack it around with sand. If you hadn’t sand,
bran or pollard would do.

When the candle was firm in position we’d spike sprigs
of holly or laurel into the sand about the candle and we’d have coloured paper
too to put around the outside of the crock to take the bare look off it. With
that same coloured paper the girls in the family, if they were anyway handy,
could make paper flowers to decorate the holly. Then what would cap it all was
a length of young ivy to spiral up around the candle – it looked lovely. That
done, we would go through the same 
manoeuvre until
there was a candle in a crock for every window in the house.

(more tomorrow)

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Christmas Jumper Day




Staff at Listowel Credit Union took part in Radio Kerry’s Christmas Jumper Day for St. Vincent de Paul and they posted this photo on Twitter.

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